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This twist on a Snakebite and Black cocktail uses raspberry lambic instead of hard cider.

Ingredients

Makes 1 Servings

1

oz. crème de cassis

Raspberry lambic beer (such as Lindemans Framboise)

Mint sprig (for serving)

Preparation

  1. Add crème de cassis to a pint glass filled with ice. Top off with beer. Garnish with mint.

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