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Seattle

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The Walrus and The CarpenterElizabeth Cecil

If the movie Singles and two dudes tossing a salmon to one other are the two things that come to mind when you hear "Seattle," a visit is a bit overdue. Trust on this, Seattle has got as much (even more?) culinary cred as its much-hyped sister city, Portland, to the south. It's home to one of the best oyster bars on the planet, a restaurant that serves an addictive Caesar salad sandwich until 2 a.m., and a lunch-only Italian joint where people line up, justifiably, for the best Bolognese this side of Rome. Yep, it still rains often, but that's where all the other stereotypes end.

The Hit List

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Bateau, Bar Melusine, and General Porpoise

Three very different restaurants from one legendary Seattle chef
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Delancey

Seattle’s essential pizza in Ballard, memoir and all
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Il Corvo Pasta

Pasta for lunch? These noodles are worth waiting in line for

Restaurants, Bars, and More

Frankie & Jo's

Vegan ice cream that will win over dairy diehards

Mean Sandwich

Yes, they do in fact make a pretty mean sandwich

Marmite

The force is strong with the Obi-Wan Kenobi of soup

Little Uncle

The third time’s a charm at this exemplary Thai spot

Milstead & Co.

Fremont multiroaster shepherding Seattle’s new guard

Espresso Vivace

No Seattle coffee pilgrimage is complete without a visit

Lark

Impeccable flavors and luxury without a show

The Spanish Table

Fuel your memories from your last trip to Seville (or the one you dream of taking)

Marine Area 7

A photographer’s eye gives you access to one-of-a-kind kitchenwares

The London Plane

An urban utopia of good design (and all-day food)

Inn at the Market

The best location for Seattle food with small-hotel vibes

Slate Coffee

Coffee gets the white-glove treatment at three different locations

The Four Seasons

One for the grown-ups, with great water views

Le Caviste

Try a jazzy glass of wine from a French region you’ve never heard of

Mollusk

Devil-may-care brewing and fusion bar food

Damn the Weather

For unfussy cocktails and unbelievably good bar food

Lionhead

Super-spicy food meets kinda louche design: A win in Capitol Hill

Sushi Kashiba

Pure sushi exhilaration near Pike Place Market

Juicebox Café

The hippie-chic spot for a restoratively delicious meal

Amandine Bakeshop

The best little bakery in Seattle—think yuzu, buckwheat, and more "now" ingredients

Upper Bar Ferdinand

If you like your wines unfiltered, your sake cloudy, and your cider funky, this is the place

Tortas Condesa

Delicious (and big!) sandwiches at a walk-up window

Joule

A house of beef with the perfect mix of Korean flavors, French technique, and West Coast chill

Manolin

The laid-back cantina with surprisingly polished food

Canlis

Quintessential fine dining for that (very) big night out in Seattle

The Walrus and the Carpenter

Oysters and cocktails make a great party in Ballard

Trove

Rachel Yang's latest contribution to Seattle's food scene wraps four restaurants into one.

Still Hungry for Seattle?

Why Seattle Is One of the Most Exciting Places to Eat Japanese Food Right Now

From a six-seat omakase counter to a handmade-soba shop, the west coast is meeting the far east.